Recently ranked at number 2 in Timeout’s top 100 London restaurants, Counter Culture is another masterpiece from Robin Gill, chef at The Dairy (next door), The Manor (up the road) and Paradise Garage (in Bethnal Green). With only 15 seats, a small menu of …
Recipe: Short ribs with dates, date molasses & potatoes
Honey & Co is one of my favourite eateries in London. Since I got my hands on their Middle Eastern cookbook last year I couldn’t wait to try out some of their recipes at home. I shared the Pomegranate Molasses Chicken dish …
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Review: Ben’s Canteen, Battersea
It’s official. South London has too many brunch spots, but what lead me to Ben’s Canteen was their foodie-licious Instagram account. Pictures of flowery plates topped with colourful foods, featuring some of my favourite ingredients, were hard to resist. Ben, …
Review: Kricket, Pop Brixton
Kricket lives inside a shipping container which makes up part of Pop Brixton, a community of bars, restaurants and retail units found on Brixton Station Road. Serving Indian small plates and cocktails, it’s tricky to get a table so head …
Review: The Old George
The Old George is a beautifully restored London pub, dating back to the 1700s, found at 379 Bethnal Green Road. Under the ownership of the Antic Collective, The Old George recently opened a restaurant on the first floor of its …
Review: The Abbeville
During the month of January, The Abbeville pub was offering 50% off food. This left me with no excuse but to jump out the front door and toodle down the road to enjoy a candle lit dinner with an old friend. With it being …
Recipe: Banana Bread 🍌
With as little as 30 mins prep time, this easy banana bread recipe is perfect for using up overripe bananas. Matched with cupboard essentials, flour, sugar, bicarb and vanilla extract, you’ll only need to pop to the shop for a …
