Reviews from cafes, bar and restaurants around England
Category: Food & Drink
Review: Burger and Lobster
When I started this blog coming up to two years ago now I would write about anything and everything – from art galleries I’ve visited to fancy dress outfits I’d created. Since then it’s been heavily weighted with food reviews. …
Review: The Rum Kitchen
Caribbean Beach Shack restaurant and cocktail bar nestled in the heart of Notting Hill in London. Started by the same team behind Ping, The Rum Kitchen lives up to it’s name boasting a cellar of over 100 types of rum. …
Review: Homeslice Pizza, London
Tonight myself and a friend visited Homeslice Pizza which lives in Neal’s Yard, Covent Garden – it’s first permanent home. Originally a regular stall seen at London street markets, pizza purveyors Homeslice have followed the well established trend and set …
Review: Five Guys, London
Continuing to make my way through London’s dirty-food scene, this week saw the turn of Covent Garden’s Five Guys. The fast-food chain originates from Arlington County, Virginia in the US. In 2003 Five Guys began franchising, opening their doors to rapid expansion. …
Review: The Chosen One a.k.a “Bun”
Ordered online at 6.30pm on a Saturday night. Delivered to my door and devoured by 7.15pm. An unbelievable turn around when you compare the service to Dominos or your local Indian. Before I’d even tasted the food my first impressions …
Review: World Service Restaurant, Nottingham
To celebrate my Graduation this week, my Dad and Step-Mum decided to treat the Graduation party to a three course meal at the World Service Restaurant in Nottingham. Having visited once before earlier in the year we thought it would be …
Review: Psychic Burger
Adiós to Rita’s Bar & Dining meant Hola to Birthdays‘ brand new diner Psychic Burger. With a relatively small menu, it was a great spot for my first food review since my return to London. Entering into the east London …
Graduation Mortar Board Cupcakes
I first got inspiration for these cupcakes from Pinterest, where you’ll find an array of awesome Graduation themed cakes! This week we were invited to a Grad Ball Pre-Party which we were asked to bring something for sharing with us. Therefore …
Recipe: Meat Fondue
Meat Fondue or Fondue Bourguignonne consists of a fondue pot filled with hot oil into which diners dip pieces of meat to cook them. Since the 1950s, the name “fondue” has been generalised to other dishes in which a food is …
