Continuing from Twenty Thirteen Summer Pt.1, part 2 brings you Shut the Front Door’s London début, the Saatchi Galleries Paper exhibition, Holi Festival of Colour and a birthday meal at the Princess of Wales. STFD: London Launch Party Another of …
Twenty Thirteen Summer Pt.1
Having moved to London straight after finishing uni in Nottingham, I’ve been busy getting settled into my new job. Because of that I’ve not found the time to share my 2013 summer experiences with you. So, the following couple of …
Review: Five Guys, London
Continuing to make my way through London’s dirty-food scene, this week saw the turn of Covent Garden’s Five Guys. The fast-food chain originates from Arlington County, Virginia in the US. In 2003 Five Guys began franchising, opening their doors to rapid expansion. …
Review: The Chosen One a.k.a “Bun”
Ordered online at 6.30pm on a Saturday night. Delivered to my door and devoured by 7.15pm. An unbelievable turn around when you compare the service to Dominos or your local Indian. Before I’d even tasted the food my first impressions …
Review: World Service Restaurant, Nottingham
To celebrate my Graduation this week, my Dad and Step-Mum decided to treat the Graduation party to a three course meal at the World Service Restaurant in Nottingham. Having visited once before earlier in the year we thought it would be …
Review: Psychic Burger
Adiós to Rita’s Bar & Dining meant Hola to Birthdays‘ brand new diner Psychic Burger. With a relatively small menu, it was a great spot for my first food review since my return to London. Entering into the east London …
Graduation Mortar Board Cupcakes
I first got inspiration for these cupcakes from Pinterest, where you’ll find an array of awesome Graduation themed cakes! This week we were invited to a Grad Ball Pre-Party which we were asked to bring something for sharing with us. Therefore …
Grad Ball 2013
Tuesday evening saw the most spectacular night of our university life… well, according to the invitation anyway. Trent’s Grad Ball was hosted by Example, Rudimental and Everything Everything. Apparently Example was to unwell to play at Southampton uni’s Grad Ball …
Cooking up a treat: Student Barbecue
Some of my regular readers may have noticed that I’ve been a little quiet recently. Well, having just complete uni I have been swamped with coursework, deadlines and job applications. I can now share with you that I’ve secured a …
Recipe: Rhubarb and Orange Pudding
Today I’m going to show you how to make this delectable delight. My lovely Aunty Helen grows fresh fruit and vegetables in her garden and when we last visited she gave us a handful of rhubarb. Instead of cooking up …
Iittala Springboard Project
My love of Iittala products started in the Summer of twenty-twelve. Whilst interning for a Creative Social Technology start-up, I’d spend my lunch breaks in Shoreditch’s Pitfield Café. An extension of the Pitfield lifestyle store, the Pitfield Café brings a community umbrella, …
Q&A: The Little Brown Book
This week Daydreamer caught up with Ella, the blogger behind The Little Brown Book. As a regular reader of her restaurant reviews, bar visits and market trips, I was keen to get in touch with the person behind those brown …
Just another London foodie 